A food that is tasty, traditional, and yet so simple to prepare is known as adobo. This dish has its roots in Spanish cuisine but evolved in the Philippines. Adobo is one of the most popular dishes in the Philippines, and practically every single Filipino enjoys eating it. Although there are a wide variety of…
Mussel refers to a group of bivalve molluscs that live in both saltwater and freshwater environments. In comparison to other edible clams, which are frequently more or less spherical or oval, these groups have a shell with an extended and asymmetrical form. Tahong or mussels aren’t only for appetizers! Make this savory tahong as your…
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