Binaki Recipe: Filipino Delicacy

Binaki Recipe: Filipino Delicacy

The Origin of Binaki Recipe The Binaki recipe originates from the Philippines, particularly the Visayan region, in Aglayan Malaybalay City, and neighboring cities like Cagayan de Oro, and Misamis Oriental. It is a traditional delicacy enjoyed by many Filipinos, especially those living in rural areas where corn and coconut are abundant. The name “Binaki” is…

Sweet Indulgence: Mastering the Art of Making Classic Leche Flan

Sweet Indulgence: Mastering the Art of Making Classic Leche Flan

Leche flan, a thick and creamy caramel custard, is a well-known delicacy in Filipino and Hispanic cuisines. This exquisite treat is a symbol of comfort and indulgence, with its velvety texture and creamy caramel topping. This blog will go into the art of making the ideal leche flan, revealing its roots, presenting a traditional recipe,…

Exploring the Sweet Simplicity of Filipino Suman: A Timeless Delight

Exploring the Sweet Simplicity of Filipino Suman: A Timeless Delight

Suman, a traditional Filipino delicacy, embodies the essence of simplicity while also highlighting the diversity of Filipino culinary heritage. This delectable treat, made with glutinous rice, coconut milk, and sugar, is a popular dessert or snack on many Filipino tables. We shall dig into the world of suman in this blog, learning about its origins,…