Kalderetang Kambing -1 of very delicious stew

Kalderetang Kambing -1 of very delicious stew

A stew made with goat meat is called caldereta or kaldereta in the Philippines. Beef, chicken, or hog are used in the dish’s variations. Typically, liver paste and vegetables are added to stewed goat meat. The following are examples of vegetables: bell peppers, potatoes, olives, tomatoes, and hot peppers. Tomato sauce is occasionally added to…