Pinakbet
|

Pinakbet

Pinakbet is a traditional Filipino cuisine from the Philippines’ northern regions. Pinakbet is a dish comprised of sautéed mixed vegetables in a fish or shrimp sauce. The name comes from the Ilokano word pinakebbet, which means “shrunk.” Bagoong of fermented monamon or other fish is used in the traditional Ilocano pinakbet, but bagoong alamang is…

How do you feel about our blog?