Pork Estofado Recipe

Pork Estofado Recipe

The Filipino meal known as pork estofado is made of stewed pork that is combined with bananas, carrots, sweet soy sauce, and vinegar gravy. The word Estofado, which means “stewed” or “pot roasted,” explains the cooking method for this Filipino cuisine even if the name may sound Spanish. It is a meat stew, similar to…

Lumpiang Shanghai

Lumpiang Shanghai

Lumpiang shanghai is a deep-fried Filipino dish made of giniling (ground pork) wrapped in a thin egg crêpe. Lumpiang Shanghai is the most basic lumpia in Filipino cuisine, and it is often smaller and thinner than other lumpia varieties. The meat-filled lumpia is rolled into a thin cylindrical shape, then sliced into bite-size lengths and…